Who we are:

Mark Morgan-Huntley survived 27 years in a kitchen learning his trade from the best, taking him all over the UK and abroad. Eight years ago he decided to go it alone and set up his first company where he cut his teeth in business. Learning as he went to turn his idea into a profitable business. His hands-on approach was well sought after: his reputation preceded him.

The business covered various elements from temporary chef placements into restaurants, hotels, and stadiums, to training in food safety and management.

Mark says, “We turned our idea into a profitable business: we went from nothing to something with hard work. Not only from myself but from the team we created around us.”

During the early years of the business, he had a different idea and launched an additional business called “Allergen Checker”. With the allergy law launched in 2014, he wanted to give an opportunity to the small independent owners of cafés and restaurants to have the same tools as the bigger corporate companies. He created a full ingredient allergen labelling software that is accessible online for a subscription fee. This business continues to go from strength to strength.

The year of 2020

When all seemed to go wrong for so many, Mark, full of vision and self-belief, launched his new brand “himself”.  With the belief that we can rebuild the catering industry that was so catastrophically affected by the “lockdown” imposed by our government.

So, if you have the next big idea or a new concept that would work in our every changing world, come and have a conversation with us. Here at Morgan-Huntley Associates, our expertise is in all things hospitality; from the company set-up, recruitment, purchasing of food, menu creation, to opening night, and much more. We have all the tools to take you through the process; we have the right people at hand to help.

Mark lives on the edge of the Yorkshire Wolds with his wife Andrea. “It’s a great part of the world to relax and enjoy the countryside. Working in a rural setting helps me relax and enjoy my life on a daily basis.”

Mark Morgan-Huntley

The team we work with includes

• A legal team that is proficient in setting up companies and writing contracts
• An accountancy firm that not only look after your books but will give sound business advice
• An Insurance company that have the best quotes to cover your needs
• Architects and designers who listen to you and will deliver first class drawings
• A building contractor who are second to none.
• Interior design company that will cover your colour schemes
• kitchen design and equipment with recommendations and competitive price structure
• Light equipment and crockery with a unique twist of individuality
• Human resources to build your handbook and best practices
• Training – so vital in an ever-changing industry 
• Recruitment – getting the best people for the job requires using the best agency
• Financial- will you need monetary support? With a lot of sharks out there, we have a brilliant team
• Menu design /food – first class chef consultants with Michelin to gastro pub experience
• Website design – set up your all sales websites, review systems
• Social media management
• Food purchasing systems
• Track & Trace software
• Allergen Software